Puppy Cake

This is a 10-inch marble cake with buttercream icing. My daughter wanted a puppy themed birthday and this is the cake we designed together. All of the embellishments are made out of a fondant and gum paste mixture.

Birthday Cake

This is an 8-inch yellow cake with buttercream icing. All of the embellishments are done in fondant.

Graduation Cake

This graduation cake was made by stacking 2 ten inch square cakes. They were filled with a raspberry filling and iced with butter cream icing. The letters and star cut outs were made from fondant. The school's colors are gold and black.

Baby Shower Celebration

This cake was made to celebrate the impeding birth of a baby boy. It was made by stacking 2 ten inch yellow cakes with 2 six inch chocolate cakes (filled with a rapsberry filling. All of the cakes were iced with butter cream icing. The circles and letter cut-outs were made using fondant and the daisies were made by using a fondant and gumpaste blend.

Wedding Shower Cake

This wedding shower cake was made by stacking two ten inch yellow cakes with two six inch yellow cakes. All of the cakes were filled with a raspberry filling and iced with butter cream icing. All of the embelishments were made out of fondant, however the daisies were made using a fondant and gumpaste mix.

Football Field Cake

This 11x15 inch chocolate marble cake was decorated in a football theme to celebrate the wedding of an Athletic Director at a local high school. The school's colors are teal and purple. The cake is iced with buttercream frosting. I used the grass tip to create the turf look and to edge the cake. I cut purple fondant out for the end zones. Fondant was also used for the lettering and the football cut out. Candy sticks were used to create the goal posts.

Sweet 16

This Sweet 16 chocolate cake was made by using two 10-inch round cakes and two 6-inch round cakes. Buttercream icing was used to ice it and all the decorations were made out of fondant. It was a hit at the party!

Wedding Celebration

This cake was made to celebrate a recent wedding. It is a chocolate 11x15 inch cake with buttercream icing and fondant decorations.

Mardi Gras Cake

This cake was made for a 50th birthday celebration. It was made by using two 10-inch white cakes and two 6 inch coconut cakes. It is iced with buttercream icing and all of the decorations (with the exception of the feathers) are made out of a fondant/gum paste mix. Glitter was painted on the fondant decorations to give them some extra flair and sparkle.

Baby Shower Cake

This double layer ten inch round chocolate cake with buttercream icing is decorated with fondant polka dots and flowers. It was made for a baby shower. A raspberry filling was used to tort the cakes.

Hockey Cake

This yellow cake was done for my husband in a Toronto Maple Leaf theme. I blew up a maple leaf and hockey stick pattern and then cut them out of fondant. When I do this, I tend to leave the fondant a little thicker. You are able to get a cleaner cut and it is easier to transfer it to the cake. The letters are also cut out of fondant. I use a high density roller to get my buttercream icing so smooth.

Feliz Cumpleanos!

This cake was made for a friend's husband. Since they are from Puerto Rico, I decided to give it a Spanish theme. The two 10-inch yellow round cakes are frosted with buttercream icing and all the decorations are made from fondant. I used the rope border on the bottom. The yellow, red and orange all looked very nice together.

NC State Wolfpack Cake

This cake was made with the help of a friend for the special guy in her life. He is an NC State Alum and avid fan! The cake was made by using two 10-inch round yellow cakes. They are iced with buttercream icing and all the decorations are made from fondant. The cake was a big hit!

Hocus Pocus!

This is an 11 x 15 inch white cake with butter cream frosting. The hat, magic wand, and stars are made out of fondant. The chocolate cupcakes were made to coordinate with the cake.

50th Birthday Cake

This yellow cake was made by using two 10 inch and two 6 inch cakes. They are frosted with buttercream icing and the stipes, polka dots and lettering are all done with fondant. The dot border was done using tip 10 and the icing. The colors were used to match the party decorations.

Flat Bed Truck

This cake was designed by using two 6 inch square cakes and one 9x13 in cake. The front of the cake was made by stacking the two 6 inch cakes. I then cut the 9x13 inch cake down to size and used some of the remaining cake to create the cab of the truck. The entire cake is frosted with butter cream icing and all of the embelishments were made using fondant.

Soccer Cake

This cake was made for my daughter's soccer team party. It was an 11 x 15 inch yellow cake iced with butter cream icing. The sides were done in white and the top in green. I used a shell tip for a top and bottom border and tip #5 to pipe the lines on the field. I was able to find female soccer players and goals in a local cake decorating shop. I also added the ready made sugar candy soccer balls to all four sides for an extra touch. It was a hit with the team!

Lake Cake

This cake was made to represent Lake Norman in North Carolina. It was made with a 14inch round pan and 2 1/2 marble cake mixes. The butter cream icing was easy to put on as it had to appear "rough" for waves and sand. I did a shell border around the sand portion and waves around the water part. The trees, beach chairs, cooler and umbrella were all made two weeks in advance out of a gum paste and fondant blend. I used a gum paste glue mixture to adhere popsicle sticks to the backs of the trees. The boat, water skiier and ducks were all bought at a cake decorating store and added a lot of charm to the cake. This was a fun cake to put together and a big hit with the kids at the party!

Dots and Daisies

This yellow cake was made in an 11 x 15 inch pan and iced with buttercream icing . The dots, daisies and letters were all made out of a fondant and gum paste blend. The cupcakes were made to supplement the cake. Altogether, the cake and cupcakes served about 70 people.

Congratulations!

This cake was made for a student teacher who was finishing up her semester of teaching. It is decorated with roses and daisies made out of royal icing.